The Innovation Center loves to collaborate with departments, organizations, and student clubs. A few examples include…
…a distillation/soap making activity where Chemistry Club students carved potatoes, then created soap molds using the vacuum former to hold soap they created in lab…
…working with the Wildlife and Eco Clubs to procure and install a WiFi birdhouse down by the teaching garden…
…and a collaboration with the Asian, Pacific Islander, and Desi Americans (APIDA) on a long overdue (the Innovation Center secured a full teaching set of cutting boards, knives, mixing bowls, etc. just before COVID shut everything down) kimchi workshop.